MATURATION & BOTTLING
Fermented in stainless steel vats at low temperatures to retain fruit and freshness. Bottled in July 2018.
GRAPE VARIETIES: Traditional port varieties, mainly 52% Touriga Nacional with the remaining amounts other mixed varieties (Touriga Franca, Tinta Roriz, Tinta Cão).
REGION: Douro, Portugal
TECHNICAL NOTES: Alcohol 14.0%
TASTING NOTES
Most La Rosa red wines are very full-bodied, the 2017 wines are marginally lighter in style than normal – ideal for the douROSA style which is an easy, approachable wine for immediate drinking. Similar to other years, the 2017 is a very pretty wine – aromatic, light and refreshing. It keeps all the characteristics of red wines from the Douro in a soft and harmonious way.
UPC: 5 60484 610205 5
12pk | 750ml