The grapes are gently pressed and the juice is clarified at low temperature to preserve its freshness. Alcoholic and malolactic fermentations take place in a temperature-controlled stainless steel vat. This is followed by ageing on fine lees in a stainless steel vat for 10 months.
VARIETAL: 100% Chardonnay
APPELLATION: AOC Chablis
COLOR: Pale gold color
AROMA: A sustained nose with flinty and stony notes.
FLAVOR: Elegant with aromas and flavors of white stone fruit & minerals supported by citrusy acidity.
UPC# 0 89832 92078 6
12pk | 750ml