Made from late harvested Torrontés grapes, this dessert wine shows rich perfumed aromas and flavors of tropical fruits, dried stone fruits and aromatic white flowers.
Crushing, skin maceration and fermentation with selected yeasts. The fermentation process was interrupted by a cold shock.
Grape Composition: 100% Torrontés
Appellation: Santa Rosa and Maipu vineyards, Mendoza
Technical Data: 9.5% Alcohol 5.70 g/l Total Acidity 128 g/l Residual Sugar
Color: Yellow of medium intensity.
Aroma: Fragrant with aromas of ripe fruits like pear, peach, apricot, citrus peel and notes of roses and orange blossom.
Flavor: Juicy, sweet tannins & good natural acidity give a particular freshness, and combines well with a finish that is remarkably fruity. Ideally served chilled between 46 – 56ºF.
UPC# 0 89832 84598 0