Composition: 100% Malbec
Origin: Santa Rosa & Maipu Vineyards, Mendoza
Alcohol: 13.5%
Acidity: 5.0 g/l
Residual Sugar: 2.5 g/l
Vinification: Classic fermentation at 77 – 82°F, with selected yeasts and 10 days skin maceration. 10% aged in French oak.
Tasting Notes:
Color: Violet-intense purple, concentrated and bright.
Aroma: A complex nose with varietal notes of ripe fruits, figs, prunes, jam and raisins. Also tones of vanilla, tobacco, coffee and chocolate due to partial oak aging.
Flavor: A good body, with sweet tannins and well balanced by acidity. Structured to drink now, but will benefit by short-term aging. A lingering and complex finish.
Winemaker: Rubén Ruffo
UPC# 0 89832 85015 1
24pk/187ML