The Dr. Heyden Oppenheimer Kabinett is estate grown and bottled from Riesling grapes in the winery’s KREUZ AND HERRENBERG single vineyards where vines with an average age of 25 years are planted at a concentrated vine density of 7500 Vines per hectare. Made from Kabinett level fruit from a combination of these two declassified estate single vineyards (both with loam soils containing plentiful limestone) near Oppenheim, Frank has the flexibility to create the highest quality wine for the money.
VARIETAL: 100% Riesling Kabinett
RESIDUAL SUGARS: 15.0 g/l
ACIDITY: 7.3 g/l
It displays an appealing bouquet of ripe apricots with lemon zest. On the palate, it is juicy with balanced acidity and a hint of salty minerality from the limestone soils.
UPC: 8 36957 00211 4
12pk / 750ml