The fruit for this wine was sourced from several vineyards in Marlborough, including lower Wairau, Rapaura and the Brancott Valley. Fruit was harvested upon reaching optimum flavor development and ripeness. Grapes were transported to the winery and pressed off with minimal skin contact. The resulting juice was cool fermented in stainless steel to retain freshness and zing.
VARIETAL: 100% Sauvignon Blanc
APPELLATION: Marlborough, New Zealand
ALCOHOL: 13%
RS: 4.0g/l
TA: 7.9 g/l
pH: 3.43
TASTING NOTES
COLOR: Pale straw with green hues
AROMA: A lifted nose showing aromas of passionfruit, white peach and kiwifruit with underlying herbal notes
FLAVOR: Light bodied and refreshing with typical Marlborough flavors of passionfruit, gooseberry and grapefruit. A pleasing herbaceous thread leads to a long lingering finish.
UPC# 6 91136 11137 3
750ml / 12pk