Due to the Maritime influence and warm southern CA conditions, this wine represents the best of both warm and cool climates - big fruit supported by oak with a backbone of acidity, resulting in a beautifully balanced Chardonnay.

This multi-vineyard blend comes from select sites through western Santa Barbara County. This full-bodied, eminently approachable and nicely balanced wine satisfies a wide variety of foods. It is a great choice for service with roast chicken, sea bass, and pasta as well as a mixed fruit and nut platter with light to mild semi hard cheeses.